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Emergency departments across multiple Turkish cities received hundreds of injured patients on the first day of Eid al-Adha, with most injuries affecting hands, arms, and fingers.
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Turkish newspaper Cumhuriyet reported that at least 306 people flooded emergency departments at hospitals across multiple Turkish cities during the first day of Eid al-Adha, following injuries sustained while slaughtering sacrificial animals.
The newspaper noted that the most common cases involved wounds to the hands, arms, and fingers — injuries stemming largely from improper slaughter techniques by inexperienced individuals who attempted to slaughter their own animals without adequate expertise, a phenomenon that recurs every year across different regions of the country during the Eid al-Adha season.
Emergency departments remained on near-full alert to manage the continuous influx of injured patients, with the heaviest strain on hospitals falling during the early morning hours, which typically see peak slaughtering activity. The figures underscore the scale of health risks facing citizens when they forgo professional butchers and carry out the slaughter themselves on Eid.
At least 306 people attended emergency departments in Turkish hospitals during the first day of Eid al-Adha due to injuries sustained while slaughtering sacrificial animals. Most injuries were cuts to hands and fingers resulting from animals being slaughtered by untrained individuals rather than professionals.
The figures reveal real health hazards faced by citizens who choose to slaughter their sacrificial animals themselves without proper training. This phenomenon repeats annually and places significant strain on emergency services in Turkish hospitals during the Eid al-Adha season.
Pierre Dubois